Ingredients
1 cup All purpose flour
1/4 cup sugar
1/2 cup brown sugar
1 tsp. ground cinnamon
1/2 tsp. salt
3/4 cup butter (softened)
1 1/2 cups oats
1/4 cup chopped pecans
6-8 peeled and sliced apples

Directions
Mix flour, sugar, brown sugar, cinnamon, salt, butter, oats, and pecans in bowl.
Grease your dish, place apples on bottom.
Sprinkle some brown sugar and cinnamon on the apples.
Fill with mixed ingredients from bowl.

Bake at 325°F for 25-30 minutes. We added vanilla ice cream to it once it cooled.